Longaniza vs Chorizo – What’s The Difference?
Even if you’re relatively new to Spanish cuisine, you’ve probably come across longaniza and chorizo at some point. You might even have tried one of…
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Curry Leaves Substitute
We’ve all had it happen to us – one minute you’re happily cooking away and the next you realize you haven’t got all of the ingredients you need! Do you…
What Is The Difference Between Rock Salt And Common Salt?
Salt – what is a meal without it? Flavorless some might say! While many people cook without salt these days in an effort to reduce their salt intake for…
Taking a Close Look at the Most Common Edible Mushrooms
Did you know that there are some tribes in the Amazon that put meat and mushrooms in the same food category? This is because they see the…
Know Your Pizza! A Complete Guide to Making Pizza And It’s History
Every year, 3 billion pizzas are sold in the United States. Every second, 350 slices are sold. As Americans, we are simply constantly eating pizza, and if we are not eating pizza, we are probably thinking about doing so! Everyone knows that pizza came from Italy. But is that really the whole story? What is…
How To Use Up Old Baking Powder And Baking Soda
Do you still have some old baking powder and baking soda cluttering up your cabinets? Before you toss those items, it’s worth a try to find out if there…
Start Your Day with Ensure Choc Berry Shake
Are you that kind of person who always gives up on their breakfast because it’s taken too much time and energy to prepare it? Don’t worry, we got you! Creamy Ensure is ideal for a quick breakfast or lunch, as well as a tasty snack in between meals. Each tasty Ensure drink has a high…
How To Make Your Favorite Desserts Healthier
A sweet dessert is always a great way to end a meal but just because you are trying to eat healthier, does not mean that you cannot have your favorite treats. All it takes is some tweaking and changing up some of the original ingredients with healthier ones. Here are some ways you can make…
Different Types Of Ginger Root
Ginger root (which is technically a rhizome) is a spice originating from the ginger plant. It has a mild but distinct flavor and aroma that you may enjoy in your cooking. Ginger has been used for centuries as a spice, and many people, and cuisines, enjoy it for its unique taste. Apart from it’s great,…
The Benefits Of Eating Sourdough Bread – Is It Really Good For You?
Love yourself some sourdough bread? A thick slice of sourdough, perfectly toasted with some scrambled eggs on top might be the perfect, cafe-style breakfast or brunch, but is sourdough bread actually good for you? Is it better for you than regular bread? Or is it all just about the taste? Sourdough bread is a type…